Portfolio
Food, Flavour & Beverage
Food-grade means documented, not merely edible. Grade, allergen status and traceability are what make an ingredient usable in a regulated production environment.
We source food-grade ingredients, additives and processing aids with the documentation attached, and we handle the import paperwork where the material comes from outside Canada.
An additional source may need to be qualified for the requirement.
In this category
Mineral and organic acids and caustic alkalis for pH control, cleaning, neutralisation and process chemistry, in technical and food grades.
Cold-pressed and refined vegetable oils used as emollients and dilution bases — including sunflower, sweet almond, jojoba, argan, grapeseed and rosehip.
Steam-distilled and expressed aromatic oils for fragrance, flavour and functional use in personal care, cleaning and food applications.
Saturated and unsaturated fatty acids, glycerides and derivatives used as lubricants, emulsifiers, thickeners and nutritional inputs.
Glycerin, propylene glycol, butylene glycol and related humectants for moisture retention, solubilisation and carrier use.
Preservative systems used to support microbial control in appropriately formulated and validated products.
Inorganic salts and mineral compounds for process chemistry, nutritional fortification, water treatment and soil amendment.
Acidulants, antioxidants, stabilisers, sweeteners and functional ingredients for manufactured food and beverage production.
Flavour and fragrance compounds for food, beverage, personal care and household products, including natural and nature-identical options.
Vitamins, minerals, botanical extracts and functional actives for supplement, fortified food and feed production.
Custom-printed flexible pouches produced through specialist manufacturing partners, with format, laminate, barrier, seal, closure, print and finish specified for the product, filling process, shelf conditions and destination market.